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Yang Do Choi : ウィキペディア英語版 | Choi Yang-do
Choi Yang-do () is a South Korean agricultural biotechnologist. His research focuses on the development of crops with stress-tolerant and yield-enhancing traits. One of his academic achievements is the discovery of a new jasmonate which enhances resistance against external stress of the crop. Choi is currently professor at Seoul National University in South Korea. == Biography == Choi Yang-do was born in Seoul, South Korea. He studied agricultural chemistry at Seoul National University (1972-1976) and graduated with a BS degree. From 1976 to 1978 he received a MS degree in biological science from Korea Advanced Institute of Science and Technology (KAIST) and earned his Ph.D. in biochemistry, molecular biology and cell biology from 1981 to 1985 at Northwestern University in Evanston.
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Choi Yang-do」の詳細全文を読む
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